When is the last time you went out to dinner and felt loved by the entire restaurant staff? We felt that at a recently discovered dinner worth the drive at Maury’s Tiny Cove Steak House in Cincinnati.
Affordable cocktails, a great throwback atmosphere, house cut steaks, and a place where if a Friday night regular doesn’t show, the owner calls to check on them.
A fun standout includes an appetizer called “hanky panks” – a West Cincinnati tradition of sausage and cheese meatballs served on mini rye toasts.
One of the servers is named Sara Lee. Nobody doesn’t like her
